Tag Archives: Cinnamon Recipes

FROM OUR RECIPE BOX – Easy Cinnamon Crescent Rolls

Easy Cinnamon Crescent Rolls

“Keep it simple and stress-free” is a great motto at this time of the year. For a flaky, not-too-sweet cinnamon roll, we spread our Cinnamon Schmear™ Filling on refrigerated crescent roll dough. They bake in a snap and go well at breakfast or brunch. Dissolve some powdered sugar in lemon juice and brush the baked rolls while still hot for a hint of added sweetness.

Here’s the Easy Cinammon Crescent Rolls recipe.

FROM OUR RECIPE BOX – Nutty Butter Chocolate Sandwich Cookies

Nutty Butter Chocolate Cookie

The gooey cocoa goodness of our Chocolate Schmear™ inspired these sandwich cookies. Our version of an ever popular peanut butter cookie recipe is but one of the many cookies that could be sandwiched with the Schmear™. Chocolate chip, vanilla wafer, sugar, cinnamon or even oatmeal cookies get a lift from a yummy-layer of this intense all-natural filling. When the cookies are stored in an airtight container, the Chocolate Schmear™ center stays moist.

Several pointers for making perfect sandwich cookies. Save time and make uniformly-sized cookies by portioning the dough with a scoop. A small ice cream scoop works or buy a “cookie dough scoop,” a small investment for the usefulness of this tool. Space the cookies evenly on the baking sheet. If you bake a large number of cookies at one time, switch the shelves on which the cookies are baking half way though. This ensures even browning if your oven is inconsistent.

Here’s the Nutty Butter Chocolate Sandwich Cookies recipe.

FROM OUR RECIPE BOX – Blueberry and Peach Cobbler with Cinnamon Biscuit Crust

There’s so much fresh fruit as the summer progresses that we can’t come up with enough ways to use it all up. Make this blueberry and peach cobbler when the peaches are very ripe but have lost their eye appeal. These sweet fruits yield lots of juice, which you may like to thicken with some starch or tapioca, or let it run loose. Or make the cobbler with all blueberries or all peaches.

Blueberry Peach Cobbler

Fluffy southern-style biscuits work well to sop up the juice. We’ve provided a biscuit dough recipe but purchased refrigerator dough saves one step. You can also make them in individual serving dishes, one way to dress up a dessert without much effort.

Here’s the Blueberry Peach Cobbler recipe.

Cinnamon Desserts for the Holidays

Cinnamon Galaxy Cookies

Thanks to Betty Miller and her team of sweets-loving bloggers for writing about cinnamon sweets for the holidays.   If you’re looking for a treat to send as a gift, check out her site 100 Cafe Street.  (The Cherry Blossom Cupcake would make a few people we know very happy.)

We appreciate Betty’s interest in a couple of our favorite recipes.   (Kids love these crispy sugar cookies with the kick of Cinnamon Schmear.)  These would be perfect additions to the Santa Cookie Plate. Or, on second thought, something for the Elves to nibble while preparing for his arrival!